Tuesday, November 29, 2011

ASHTONS RESTAURANT

John and Debbie Tennick are now running the restaurant here at Lake Ashton.  They still have the same old chief Miguel Suazio who was the cook for the developer.    The food has not changed.  Lets look at the Thanksgiving Dinner they had last week.  They served turkey loaf, not 100% turkey meat from the turkey.  Not only that, the desert was not included in the price of $19.95.  I had a few complaints from this dinner, AND I GUESS THERE WERE A FEW UNHAPPY EATERS.